Ingredients:
Card/Paper: Almost Amethyst, Certainly Celery, Whisper White, Tea Party Designer Paper
Ink: Almost Amethyst, Certainly Celery, Whisper White Craft Ink
Stamps: Flight of the Butterfly, Oval All, Vintage Labels
Other: White Gel Pen, Certainly Celery 5/8" Grosgrain Ribbon
Card Size: 13.5cm x 13.5cm (approx 5" x 5")
Method:
Hope you were sitting down when you discovered there was a card on my blog! Not much card making has been going on here for a while, so as I made one yesterday I thought I ought to pop it on. This is for my eldest daughter's birthday tomorrow.
The background is both sides of the same piece of designer paper. I used the Eyelet Border punch to make the lacey strip behind the ribbon. On the punched oval I used my Certainly Celery marker to ink up just the flower part of the Oval All stamp, so that I could then stamp the Happy Birthday in place of the greeting that should have been there.
For the three little green flowers at the top of the card, I stamped the single flower from Flight of the Butterfly in Whisper White Craft ink onto the designer paper to give me a white base - onto which I coloured with a Certainly Celery marker, and finally outlined with a white gel pen.
9 comments:
very pretty card and lovely colours.
Paula
xx
Such a pretty card...really like how you did the inside to match the outside of the card.
Worth waiting for, Joanne! Colours are so fresh and pretty together! Hope your daughter has a lovely birthday! Juliex
Joanne this is gorgeous, love the papers. Fresh and clean perfect for Spring coming.
I love those cards! I need to start working on valentine day items... I'm behind, as always!
hi,
i am great fan of al ur works,and i really miss ur works these days.
happy to see you back in action.
thats a lovely card
kavi
Stunning card inside and out Joanne. Love the colour combo too and a very happy birthday to your daughter today, she will love her card.
Mary xx
Very pretty! I especially love how you did the inside of the card!
I love this card! Especially the color combo! My favorite for several years has been Old Olive and Eggplant. This is very much the same but softer! I love it!
Thank you for your inspiration!
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